home
       
A Tasting Tour of Modena

If you are travelling in Modena and the surrounding region, you will find that many of the acetaie that produce traditional balsamic vinegar offer tastings. You can sample a variety of 'vintages' and choose a favorite to buy. Some of the best acetaie are listed below.


Aceto Balsamico Giusti (since 1598)

Via Cucchiari, 236

Modena

Ph. ++39 059 441203



Barbieri Giuliani Marisa

Via dei Bononcini, 88 

Modena

Ph. ++39 059 305717



Leonardi Giacobazzi Mirella

Via Provinciale Ovest, 43

Nonantola (Modena)

Ph. ++39 059 549065



Azienda Vinicola Manicardi 

Via Masseroni 1/B

Castelvetro (Modena)

Ph. ++39 059 799000



Muzzarelli Giovanni

Via  Notari, 19

Sassuolo (Modena)

Ph. ++39 0536 852245



Azienda Agricola Lolli-Panini

Via Boschi, 33

Marzaglia (Modena)

Ph. ++39 059 389118



Consorteria Aceto Balsamico Tradizionale di Modena

Via Roncati, 29

Spilamberto (Modena)

Ph. ++39 059 785959



Azienda Agricola Sereni Pier Luigi

Via Zenzano, 398

Marano sul Panaro (Modena)

Ph. ++39 059 772122



Azienda Agricola Sante Bertoni

Via Montegibbio, 62

Sassuolo (Modena)

Ph. ++39 0536 872778  



Restaurants

More than fifty restaurants in Modena and the surrounding region offer tastings or dishes based on traditionally made balsamic vinegar. A small selection, specially recommended by Renato Bergonzini, is listed here.

        

Albergo Ristorante "Baia del Re"

Via Vignolese, 1864

LocalitÓ S. Donnino (Modena)

Ph. ++39 059 369135



"Osteria di Rubbiara"

Via Risaia, 2

Nonantola (Modena)

Ph. ++39 059 540019



Ristorante "Al Castello"

Piazza Roma, 3

Castelvetro (Modena)

Ph. ++39 059 790276



Ristorante "Il Formicone"

Via G. Tavoni, 465

Savignano sul Panaro (Modena)

Ph.++39 059 771506